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Rani Amalia

Rose Tteokbokki

Rose Tteokbokki is a creamy Korean twist on the classic spicy rice cake dish, with a rich rosé-style sauce made from gochujang and cream, and extra melting cheese at the centre from mozzarella. ...

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Black Forest Milkshake

Make this easy Black Forest Milkshake with chocolate ice cream, frozen cherries, milk, and whipped cream—perfect for dessert lovers, and make this cute cafe-style treat at home. Make it in ...

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Coconut Matcha Cloud – Tropical Zen Drink

Try this viral Coconut Matcha Cloud Drink recipe featuring ceremonial matcha, coconut water, and a silky matcha cloud cream topping. Refreshing and antioxidant-rich! You know, A tropical matcha ...

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Baked Bang Bang Cauliflower

Cauliflower has never tasted better! This baked bang bang cauliflower is crispy, spicy, and utterly addictive, make a healthier twist on a takeout favorite! Coated in a crunchy panko crust and tossed ...

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Potatoe au Gratin

This Potatoe Au Gratin is the ultimate comfort food! Layers of thinly sliced potatoes, melty crusty cheddar and Parmesan cheese, and a creamy garlic sauce create a dish that's golden and irresistible. ...

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Invisible Apple Cake

Discover the delightful invisible apple cake—a moist and fluffy dessert featuring thinly sliced Fuji apples baked to perfection. It has a light and airy texture, combined with the soft and juicy ...

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Welcome!

Hello, we are sisters from Bandung, Indonesia who love to cook. Let's learn cooking together and have fun! More about us ->

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