Matcha Dacquoise is a dessert that combines French pastry with typical Japanese flavors. This cake is famous for its unique texture. Crispy outside but soft inside. The authentic matcha taste makes ...
Shiroi Koibito
Shiroi Koibito is a snack that has two layers of thin biscuits filled with soft white cream. This snack is typical of Japan and is famous in other countries. Usually a popular Japanese ...
Tiramisu Brownies
Tiramisu Brownies is a variant dessert that combines tiramisu elements such as coffee, mascarpone, and cacao powder into a layer of brownies. This dessert has a distinctive soft and creamy coffee ...
Tofu Katsu – Delicious Vegan Food
Enjoy crispy, crunchy Tofu Katsu that exactly looks and tastes like chicken but is not chicken! a vegan version of chicken katsu with crispy, golden tofu. If you like Classic Crispy Chicken Katsu, ...
Salt and Chilli Tofu
Salt and Chilli Tofu (Salt and Pepper Tofu) is a dish of tofu pieces that are fried until crispy and then sprinkled with a mixture of salt, pepper, and other spices which gives a spicy and savory ...
Homemade Hash Browns
These homemade hash browns are golden brown and crispy on the outside, and soft in the center. Made with simple ingredients, I love how freezer-friendly they are and All you need is 20 ...