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chinese

Fu Yung Hai

Fu Yung Hai is known as an omelet mixed with various vegetables and meat, served with a distinctive sweet and sour sauce. Fu Yung Hai is a classic dish in Chinese cuisine which is also popular in ...

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Wonton Clear Soup

Warm your soul with our homemade wonton clear soup recipe – A tasty, juicy filling of succulent shrimp and ground chicken in delicate wrappers and served in an umami flavorful broth, this easy wonton ...

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Chicken & shrimp dumplings in 4 ways of cooking! It's simple, easy and comforting appetizer.

Chicken and Shrimp Dumplings 4 Ways

Chicken and shrimp dumplings 4 ways is simple yet very delicious appetizer. Done in 4 ways so you won't get tired of it. Steamed and fried, with original dumpling wrappers and tofu skin. The ...

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Welcome!

Hello, we are sisters from Bandung, Indonesia who love to cook. Let's learn cooking together and have fun! More about us ->

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