Creamy, crumble, indulgent, and sweet biscoff milkshake treat. A dessert drink with an easy and quick blender. Unique & spice aroma drink with a mixed taste of cinnamon, caramel, vanilla ice cream, milk, and speculoos.
1. Blend all the milkshake ingredients with a blender until smooth and evenly blend. 2. After the milkshake is blended, turn off the blender. Set aside. 3. With a spatula, decorate the inside of the glass with biscoff spread.
4. Pour the biscoff milkshake into the glass. 5. In a bowl, whisk heavy cream and sugar until hard peak, then transfer it into a piping bag. 6. Top the biscoff milkshake with whipped cream then sprinkle with some biscoff crumble and last stick the biscoff biscuits on the whipped cream. 7. Enjoy!