Buffalo chicken dip is a tried-and-true combination of cream cheese, buffalo sauce, ranch dressing, cooked chicken, and cheese. Yum! Add an extra sprinkle on top before baking if you’re a fan or leave it out if you aren’t. Made with simple ingredients like shredded chicken, hot sauce, and cheese (cream cheese and cheddar or any kind of cheese), ranch dressing, it’s no mystery why this dip is the very first thing to disappear from the snack table. It’s also super easy to prepare, cook, and eat.
1. Combine together chicken breast, cream cheese, hot sauce, ranch dressing, and 1 cup of shredded cheddar cheese. Spread in the baking dish and top it with remaining cheddar cheese.
2. Bake it uncovered for about 30 minutes or until slightly browned and bubbly. Remove from oven then garnish it with green onion and let it sit for 10 minutes before serving. 3. Serve it with your favorite crackers, tortilla chips, celery stick, or carrots. Enjoy!