Are you fan of seafood? If you love seafood, then you must try this grilled squid hotdog skewer recipe! Besides the good taste, grilled squid hotdog skewer also has a unique shape.
1. Cut the squid and hotdog in the same length, about 3/4 – 1 inch (2cm). 2. Season the squid with salt and black pepper. Then marinate for at least 15 minutes.
3. Add all the sauces into a small bowl and stir until combined. Set aside. 4. Add the hot dog pieces into the squid chunks’ hollow. Stick the squid and hotdog chunks into a skewer. 3 chunks and 1 squid head into each skewer. 5. Grill on low heat while brushing the skewer with sauce until all the squid has cooked.