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Banana Nugget?! Absolutely yes! Crunchy on the outside but soft inside and poured over with melted flavoured white chocolate makes it even more delicious!

Banana Nugget with 3 Sweet Sauces

Course Dessert, Snack
Keyword banana, nugget, sweet
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 12


  • 6 Bananas
  • Panko Breadcrumbs
  • 3 tbsp Flour
  • 1 Egg White
  • 200 g White Chocolate
  • 3 tbsp Heavy Cream
  • 2 tsp Cocoa Powder
  • 1/2 tsp Matcha/Green Tea Powder
  • 2 tsp Crushed Oreo Cookies
  • Cooking Oil
  • Salt


  1. Put banana inside the transparent plastic bag.

  2. Crush banana gently with meat pounder until the shape turn into rectangle then cut it into two parts.

  3. Coat the banana respectively with flour, egg wash, and then breadcrumbs.

  4. In a pan fry, heat the cooking oil over medium heat.

  5. Fry the banana nugget until nice and golden.

  6. After the banana nugget is cooked, rest it on a cooling rack to remove excess oil.

  7. While the banana nugget is resting, make a sauce with 3 flavors.

  8. In a bowl, bain marie white chocolate and heavy cream until all melted and combine.

  9. Divide melt chocolate into 3 parts and each part mix with cocoa powder, matcha powder and crush oreo cookie until mix well.

  10. Put the banana nugget into plate and pour the sauce on top of banana nugget.

  11. Finish! Serve it while it's warm.