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Healthy Choco Banana Bread

Course Breakfast, Dessert
Keyword banana bread, gluten free, healthy bread
Prep Time 15 minutes
Cook Time 30 minutes
Servings 8 pieces

Ingredients

  • 4 Banana
  • 2 cup Oat flour
  • 2 Eggs
  • ¾ cup Brown Sugar
  • ¼ cup Oil
  • ¼ cup Yoghurt
  • ¼ tsp Salt
  • ⅛ tsp Cinnamon Powder
  • ½ cup Chocolate chips
  • 1 tsp Baking Soda
  • 1 tsp Vanilla Essence

Instructions

  1. Mix bananas, oats, eggs, brown sugar, yogurt, and oil, then blend until smooth.

  2. Transfer the mixture into a bowl, then add salt, cinnamon powder, baking soda, and oil. Stir until well combined.

  3. Finally, add chocolate chips to the batter, and mix until evenly distributed.

  4. Pour the batter into a baking pan, then bake in an oven at 180°C for 30 minutes.

  5. Serve and enjoy!