This creamy and smooth no-churn chocolate ice cream is easy to make, with only 3 main ingredients and without ice cream maker!
No-churn meaning you don’t need an ice cream maker to make it. Made for people who are craving and wanting to make ice cream but don’t have an ice cream maker. Besides being able to make it without using an ice cream maker, you can also make any flavor ice cream according to your taste.
How to make no-churn chocolate ice cream:
In a bowl, mix well sweet condensed milk with cocoa powder. Set aside. For oreo cookies, separated the sweet creme filling from the cookies. Crush the cookies using meat tenderizing or rolling pin. Set aside.
In a stainless bowl, whisk cold heavy cream until soft peak. Fold chocolate mixture and whipped cream until evenly distributed.
Add crushed oreo then mix well. Pour the ice cream mixture into a food container. Freeze the ice cream overnight.
Scoop the ice cream and place it into an ice cream glass. Garnish the ice cream with chocolate sticks, oreo, cherry, and grated white chocolate. Enjoy!
No-Churn Chocolate Ice Cream
Ingredients
- 2 cup Heavy cream
- 1 can Sweet condensed milk
- ½ cup Cocoa powder
- 4 Oreo optional
- 2 Maraschino cherries optional
- 3 Chocolate stick optional
- 1 tbsp White chocolate shavings optional
Instructions
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In a bowl, mix well sweet condensed milk with cocoa powder. Set aside.
-
For oreo cookies, separated the sweet creme filling from the cookies.
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Crush the cookies using meat tenderizing or rolling pin. Set aside.
-
In a stainless bowl, whisk cold heavy cream until soft peak.
-
Fold chocolate mixture and whipped cream until evenly distributed.
-
Add crushed oreo then mix well.
-
Pour the ice cream mixture into a food container.
-
Freeze the ice cream overnight.
-
Scoop the ice cream and place it into an ice cream glass.
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Garnish the ice cream with chocolate sticks, oreo, cherry, and grated white chocolate.
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Enjoy!
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