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egg custard

Chawanmushi – Japanese Steamed Egg

Craving a light and flavorful comfort food? Make Chawanmushi, a Japanese appetizer consisting of egg mixture with dashi stock, and soy sauce, along with customizable toppings, and it is steamed in a ...

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Welcome!

Hello, we are sisters from Bandung, Indonesia who love to cook. Let's learn cooking together and have fun! More about us ->

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