Make the traditional homemade beef floss Indonesian version a.k.a abon sapi, at home with this easy recipe! Enjoy the savory, slightly sweet, and aromatic shredded beef that’s perfect for anything and ...
Side Dish
How To Make Kataifi From Scratch
Discover the art of making kataifi from scratch, a delicate and versatile Middle Eastern pastry. This recipe will teach you how to create crispy, golden-brown kataifi that's perfect for baklava, ...
Salmon Crispy Rice
Crispy rice salmon is my viral favorite go-to appetizer dish for a balance between crispy and creamy. Pan-fried crispy sushi rice cakes topped with smashed avocado and spicy salmon, are so easy and ...
Vegetable Pan-fried Bun with Noodles
These Vegetable Pan-Fried Bun with noodles are stuffed with delicious vegetables and vermicelli that soft, crispy dough for a vegan dish you’ll love! This bun is crispy and has a beautiful ...
Chicken Shrimp Beancurd Roll
Chicken Shrimp Beancurd Roll is a delicious dish often found in Asian cuisine. This dish has the perfect combination of chicken, shrimp, and soft tofu skin. Hello everyone, how are you? Who likes ...
Japanese Takoyaki
Japanese Takoyaki is a side dish in the form of small balls made from wheat flour dough and filled with pieces of octopus. Cook this side dish using a special mold. Takoyaki is one of Japan's most ...