This Mushroom Fried Rice is quick, garlicky, and full of umami flavor. Made with day-old rice, soy sauce, and buttery caramelized shimeji mushrooms, it’s the perfect easy dinner ready in 15 minutes. ...
Vegetarian
Baked Bang Bang Cauliflower
Cauliflower has never tasted better! This baked bang bang cauliflower is crispy, spicy, and utterly addictive, make a healthier twist on a takeout favorite! Coated in a crunchy panko crust and tossed ...
Baked Ricotta and Spinach Cannelloni
Baked Ricotta and Spinach Cannelloni is a dish that combines cannelloni pasta filled with a mixture of ricotta cheese and spinach, then baked in tomato and cheese sauce. This baked pasta dish is ...
Tofu Katsu – Delicious Vegan Food
Enjoy crispy, crunchy Tofu Katsu that exactly looks and tastes like chicken but is not chicken! a vegan version of chicken katsu with crispy, golden tofu. If you like Classic Crispy Chicken Katsu, ...
Spicy Corn Ribs
Spicy Corn Ribs is a dish made from sweet corn cut lengthwise like ribs, then cooked with spicy delicious spices. You should know that this corn-cut dish that resembles ribs has become a culinary ...
Vegetable Pan-fried Bun with Noodles
These Vegetable Pan-Fried Bun with noodles are stuffed with delicious vegetables and vermicelli that soft, crispy dough for a vegan dish you’ll love! This bun is crispy and has a beautiful ...