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Ratatouille

Ratatouille

Ratatouille is a simple dish of layered Eggplant and zucchini simmered with tomatoes, caramelized onions, and garlic until tender and juicy. Then, top it with fresh herbs and a splash of olive oil. ...

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Welcome!

Hello, we are sisters from Bandung, Indonesia who love to cook. Let's learn cooking together and have fun! More about us ->

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